Hunger Is Not a Disease

Let’s Celebrate National Farmer’s Week – August 2 to 9

 

 

CucumbersNational Farmers Market Week begins Sunday.  If you can, please take a moment this week to thank  local farmers  for the great food they provide our communities.  Thank them  also for the  support we see  at food pantries everywhere.

They do this as a project of the recently begun Farm Stand concept, the brainchild of Jan Whitman and Ron VanWarmer.  Jan, Ron, and Carrie Jones Ross worked together to create farm stands in pantries throughout the Hudson Valley where the hungry  shop for fresh produce at a price they can afford:  free.

I visited 2 Farm Stands in Kingston, New York, recently.  One is located at People’s Place and the other at Community Action.  What an event Jan, Ron, and Carrie put together!   Excited, happy shoppers choose from:

tomatoes

potatoes

onions

squashes

greens

grapes

oranges

apples.

By focusing on feeding the struggling class, one person at a time, the hungry are being fed and the lives of thousands are touched.  All  Farm Stand food is donated by farmers.  No local merchant is losing a sale by not seeing  customers in a supermarket line because these people don’t have the income to buy any of the food.

The growing Farm Stand concept offers an opportunity to move the Food Bank of the Hudson Valley into the future at breakneck speed.

In addition to the Farm Stand donations, food pantries throughout our area receive hundreds of thousands of pounds of fresh, nutritious, delicious food each year from local farms.  Much of it  is organic.

On the individual pantry front, Migliorelli Farm donates fresh produce weekly to our pantry year round.  Greenleaf Farm Stand donates produce to volunteers who drop by before the pantry opens every Monday.

Prasida and Francine drive the  pantry van to the Regional Food Bank in Latham weekly to pick up fresh produce donated from Hudson Valley Farms.

The Regional Food Bank owns the Patroon Farm which  grows organic vegetables. Their crops all go to the food pantries and soup kitchens throughout our area.

The generosity offered by farmers and local pantry volunteers makes  pantry distribution a reality.  Those who selflessly share their time make our mission a success.  Without the dedication and generosity of our farmers, where would be be?

http://www.ChooseMyPlate.gov

http://www.foodbankofhudsonvalley.org

http://www.regionalfoodbank.new/farm/overview

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Thurman greco