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“Are you closing?”

May 19, 2015 at 6:25 am

The call came out of the blue. A pantry management person I never, ever hear from called: “Are you closing your pantry? I heard this and I’m not the kind of person to spread gossip, so I’m asking you personally.”
“No. No, the Reservoir Food Pantry is not planning to close” I replied. Actually, I’ve been having people call me for almost a year asking if we’re closing. I always ask everyone who approaches me: ” Who did you hear this from?”
“I don’t remember, Thurman.”
“Well, I sure wish I could get someone to spill the beans because I’d love to call that person up and find out what started this whole rumor.”
If I’ve had this conversation once, I’ve had it a dozen times over the past few months. So, here for all the world to read, is the bald truth. The Reservoir Food Pantry is not closing. Actually, we’re growing like a weed.
Every Monday morning Prasida and Francine go to Latham and return with all the produce they can haul back in our long line van. They, Bob Overton, Garrett O’Dell, and Susanne Traub put it out on tables and serve it to the shoppers. By 4:00, there is usually none left. Fruits, vegetables, pies, cakes, meat, fish, yogurt, eggs, …it’s all gone.
We serve about 100 families every Monday afternoon at 2:00. On Tuesdays and Fridays we deliver food to another approximate 50 home bound households.
We have an annual mailing in which we ask the community to support us financially in our efforts.
We are at the entrances of the Kingston Walmart one weekend every month asking shoppers to help us feed the hungry.
Every other month we are at the entrance to the Boiceville IGA on a Saturday as well.
We recently opened a Capital Building account at the bank.
We are actively involved in disaster preparation activities.
The volunteers of the Reservoir Food Pantry are a group of committed individuals focused on feeding the hungry as a way of celebrating the amazing abundance which is available in our country. Only in the good old U S of A could there be this much food available…just for bringing to pantries.
We are:
your tax dollars at work.
an environmental effort as we intercept food bound for the landfill and bring it to the pantry for distribution.
working together to feed the hungry.
looking for a larger space that is located above the flood plain.
extremely grateful for the opportunity we have to feed the hungry in the Ashokan Reservoir area.
It is an honor and a pleasure for us to be in Boiceville in the little red shed behind Robert’s Auction.
Thanks for reading this blog.
Please refer this article to your preferred social media network.
I hope you found this article helpful. Please leave your comments below and check out other blog posts.
www.reflexologyforthespirit.com
www.goodmorningwoodstock.com
www.sugarsecurity.com
my.Benefits.ny.gov
Don’t forget to join the email list.
Peace and food for all.
Thurman Greco

An Open Letter to Senator George A. Amedore, Jr.

May 12, 2015 at 7:09 am

Dear Senator Amedore
It was so nice to receive your recent letter, Senator Amedore, explaining what the 2015 New York State Budget will mean to me. As a senior living in Ulster County who manages the Reservoir Food Pantry in Boiceville, New York, I am extremely aware of struggles of Ulster County seniors. As you wrote, seniors “have spent their lives and careers here in the 46th Senate District deserve to be able to afford to retire here and enjoy their golden years in the communities they’ve called home for so many years.”
Senator Amedore, I have thought exactly the same thing many times as I distribute a 3-day-supply of food to seniors who don’t have enough $$$ to buy sufficient food with their social security checks.
In your letter, you listed several programs receiving funding that seniors rely upon:
Community Services for the Elderly
Alzheimer’s Programs
LifeSpan for Elderly Abuse, Education, and Outreach
New York Foundation for Senior Home Sharing and Respite
Senior Action Council Hotline
EPIC Program
Enhanced STAR
On behalf of the seniors from your district shopping at food pantries, I thank you for including these services in your budget.
One thing missing in the lineup was any reference to food. This omission is entirely understandable. No one but the seniors understand what a struggle food is for this category of people in our population.
Grocery shopping for the elderly is difficult under the best of circumstances. Getting to the grocery store can be challenging for older people – especially for those living in a food desert. Getting around in the parking lot and going up and down the grocery store aisles is no fun anymore. And, when they can’t find what they need and afford, they have to maneuver the muddy parking lot and the scary entrance ramp of our pantry. And…we haven’t even discussed the packages yet. They’ve got to be gotten home and in the kitchen.
Finally, getting high quality, affordable food is more and more difficult as the days go by. And, it’s even more difficult for those seniors who no longer drive or own a working automobile.
In Ulster County, many seniors residents living in rural areas of the county live in a food desert and are miles from a grocery store offering fresh fruits and vegetables. Volunteers at the Reservoir Food Pantry deliver food packages weekly to approximately 40 households composed of transportation challenged people…many of whom are seniors. Some of these people have no working stoves in their homes.
Many seniors in our pantry line would certainly qualify for SNAP – even in it’s current reduced condition. However, they lack the wherewithal to get qualified. For one thing, it’s a good half hour down Route 28. For another, they are sometimes afraid. They’re afraid of the forms, the humiliation of being unable to survive on their own in the last years of their lives. They are afraid of the long wait in a building they may not even be able to find. In short, they find the whole process threatening.
Seniors struggle for food. Actually, they struggle for what I call “the Big 3”: food, housing, and medical expenses. Forget the extras like clothing. Many seniors get less, pay more, and go without. When seniors don’t get enough to eat (and many do not), they have a tendency to get sick which creates a hardship for their children and grandchildren.
Healthcare costs can be devastating, even to a senior with Medicare. Once a person comes down with cancer or other major disease, the pocketbook empties pretty fast.
In the past, food pantries focused on shoppers in a specific location. We now serve the people who can get to us during our open hours.
At Reservoir Food Pantry, fresh vegetables are important. We recently scrounged $$$ together and bought a used long line van which volunteers drive weekly to Latham for as much produce as we can bring back. We routinely run out.
Our situation is precarious, Senator Amedore. We joke that we’re teetering on homelessness ourselves because we’re housed in a shed on a flood plain. The shed is fine. We’re desperately trying to find a place to move it to so we’ll be out of the flood plain. So far, we’ve had no luck.
-But enough of our woes, Senator Amedore. Thank you for including me in your mailing list. Thank you for the work you are doing for seniors in New York State. Thank you for sharing.
When you’re in your Kingston office on a Monday afternoon, you have an open invitation to visit our pantry. We’ll be honored and pleased to show you around our 12’x16′ shed. We serve over 140 households weekly from this shed. Most of them are seniors.
We do hope you’ll come. We promise the tour won’t take long because our pantry is small. However, the photos will be many and the seniors will be grateful.

Peace and food for all.
Thurman Greco
P.S.-If you ever need any human interest stories, I have many, many, many, and I’m happy to share.
www.nysenior.org
www.myBenefits.ny.gov
www.nysenate.gov/senator/george-amedore

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Other blogs by Thurman Greco:
www.reflexologyforthespirit.com
www.goodmorningwoodstock.com
www.sugarsecurity.com

I Have a Question

April 28, 2015 at 5:29 am

“When I drive down Route 28 on Monday, I see a lot of cars at your pantry. I see many people. I have some food pantry questions. Are they from our area?”
My answer: “Yes, they are from our area.”
But, that’s not the right question and it’s certainly not the right answer. The correct answer is that we serve everyone who manages to make it to our pantry…no matter where they’re from.
In our country now, in the U. S. of A., we have people who are hungry. Many of these people work. Many hold down 2-3 minimum wage jobs. Even with these jobs, their minimum wage pay checks don’t have any $$$ for food. So, they come to a pantry for food.
They come to the pantry they can get to…not the one in their neighborhood. And, the reason for that makes a lot of sense. If they live off Route 28 but work in Cairo on Monday, they’ll never make it to the Boiceville pantry on Monday before it closes.
When I worked in the Good Neighbor Food Pantry in Woodstock, there was a volunteer who didn’t agree with this philosophy. A hungry man from Shandaken got a ride into Woodstock and stood in line for food.
The volunteer denied him food. He went away hungry. He came to Woodstock for food because he didn’t have a car and his ride brought him to Woodstock.
Pantries serve the people who can make it to their pantry. At Reservoir Food Pantry we also serve food to home bound households where the residents are transportation challenged.
It’s not where the hungry live that determines what pantry they use. It’s what pantry they can get to.
Food pantries and soup kitchens are our tax dollars at work. The government has decided the hungry should not starve to death. The government has chosen food pantries, soup kitchens, shelters, and halfway houses as places for the hungry to get food.
We don’t ask the address of any of the hungry in our line. Nor do we care.
Our job is plain and simple: to feed the hungry.
For the most part, the food that we serve is food that was destined for the landfill. Most pantry volunteers are just that…unpaid workers concerned about our neighbors, relatives, friends who are not getting enough to eat.
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Are you working but having a hard time making ends meet? Check your eligibility for a range of benefits and apply for food assistance at:
myBenefits.ny.gov

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Peace and food for all.
Thurman Greco

An Open Letter to Susan Zimet

April 21, 2015 at 7:03 am

Dear Ms. Zimet:
Thank you for speaking at the Hunger Conference in Latham on April 11th. You, as well as the other speakers, know the subject well and obviously care about the hunger struggle that many of your constituents face every day.
Thank you for accepting the position of Executive Director of Hunger Action Network New York State. Your energy, intelligence, and savvy attitude will boost the ripple effect of this organization to a new level…something New York State needs.
Finally, thank you for your openness at the conference. When you spoke about young graduates moving in with their parents because they can’t get jobs to pay off their student loans, you were speaking openly about a situation which many are trying to keep quiet.
New found poverty is sometimes a subject which people don’t shout about because they’re embarrassed. The symptoms of this newly found situation are often covered up because the people experiencing it are asking themselves “Where did I go wrong? What did I not do that I should have done?”
I have a name for those in this situation, Ms. Zimet. I call them the Struggling Poor.
We’re experiencing the same phenomena in our part of Ulster County also. Over here in Boiceville, it’s manifesting itself in different ways:
Seniors who never, ever thought about food pantries are now finding themselves in the food pantry line on Monday afternoons at 2:00.
Working people are struggling to buy groceries. They, too, are meeting at the pantry on Mondays at 2:00 if a family members is off work at that time.
Food pantries in the past focused on shoppers in a specific geographic location. We now serve the people who can get to us. Some pantries in cities are open until midnight to serve those who get off work at 11:00 p.m.
And, pantries have our own struggle for food. At Reservoir Food Pantry, fresh vegetables are important. We scrounged $$$ and bought a long line van which volunteers drive weekly to Latham for as much produce as we can bring back. We routinely run out of this fresh food at the end of every pantry shift.
Our situation is precarious, Ms. Zimet. We joke that we’re teetering on homelessness ourselves because we’re in a shed on a food plain. The shed part is fine. We’re desperately trying to find a place to move it where we’re out of a flood plain. So far, we’ve had no luck. The Olive Flood Advisory Committee, Woight Engineering, and the Town Board are doing the best they can with what we all have. But, the writing is on the wall. So far, we’ve had no luck.
But, enough of our woes Ms. Zimet. Thank you for attending the conference. Thank you for speaking. Thank you, very much, for sharing your energy which seems to know no bounds.
If ever you’re in the Ashokan Reservoir area on a Monday afternoon, please visit our pantry. We’ll be honored and pleased give you a tour of our 12’x16’shed. If ever you need a human interest story, I have many to share. I’ve been working in a food pantry for almost 10 years.
Peace and food for all.
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Thurman Greco
www.hungeractionnys.org

The Freezers Came This Week!

March 19, 2015 at 7:32 am

The freezers came this week! These beauties are 20 cu. ft. upright Frigidaires brought over by Snyder’s. We feel very special here at the Reservoir Food Pantry because they will change life in the pantry as we have known it in the past.
EVERY ADDITION TO THE PANTRY CHANGES LIFE HERE DRAMATICALLY BECAUSE WE’RE SUCH A NEW PANTRY. There’s so much going on over here that I have trouble keeping up.
Since September, 2013, we’ve gone from a homeless pantry whose volunteers delivered food to homeless and home bound people. In the first few weeks we were open, over 40 households found us.
Then, we landed a spot outside the Waste Water Treatment Plant, put up a tent, and served the hungry. I vividly remember the Monday afternoon we served 18 households. “Don’t worry” I told everyone. “In no time at all, we’ll be serving 25.” A couple of people looked at me with expressions of total disbelief.
Yesterday we served over 90 households in the pantry shed.
Two weeks ago we got the dumpster.
So now we’ve got
a shed,
a long line van,
a produce room,
freezers,
refrigerators
a dumpster,
a website,
a facebook page,
a free bookstore compliments of Lisa Libraries,
the best volunteers in the world.
We’ve got other things too but I have trouble keeping up.
iT FEELS LIKE WE’RE BEING HURTLED THROUGH TIME SO FAST THAT ALL OF US ARE JUST BARELY HANGING ON.
Only last week I learned that we’re ranked the 9th largest pantry in Ulster County.
“Is that true?” I thought. We’ve only been open a very short time. How did this happen?
But, back to the refrigerators:
We got them because of a collaborative grant request effort of several area pantries under the direction of Michael Berg at Family and Beth McLendon of UlsterCorp.
But, this isn’t the end of the story. It’s more like the beginning of the story…even though the beginning goes back to about 2007 or so when a HPNAP (Hunger Prevention Nutrition Assistance Program) directive offering preference to refrigerator and freezer requests in pantries in our annual HPNAP grant requests.
HPNAP wants us to use freezers and refrigerators because fresh/frozen food is more nutritious than canned. And, when HPNAP wants something, they usually follow through with funds.
Our little Reservoir Food Pantry in Boiceville routinely offers the absolute best, most nutritious, most delicious food possible for our shoppers…thanks to the freezers which go with our refrigerators. Hungry people shopping at our pantry eat fewer and fewer canned foods, many of which are heavy on salt, and dented.
Instead, hungry people shopping at our pantry choose cheese, yogurt, frozen veggies, fruits, meats. They also choose fresh fruits and vegetables brought down weekly by Prasida and Francine from Latham in our lovely long line van.
They take home eggs, milk, butter, and other refrigerated/frozen foods.
With the freezers and refrigerators, our take out packers don’t worry about running out of canned food. Instead, they go to one of the freezers and choose from the selection there.
This is your tax dollars at work. I say “Let’s all vote a raise for the HPNAP people!”
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Peace and food for all.
Thurman Greco

Is This Life Now?

March 10, 2015 at 7:50 am

The New York Times – Friday, February 27, 2015 – “Food Waste Grows with the Middle Class” – page A24
A recent New York Times Editorial highlighted the “massive food waste” around the world. I urge you to read it. It was extremely well written, as are all of the NYT editorials.
Containing all the right buzz words:
landfills,
hunger,
waste disposal,
global warming threat,
it just didn’t go far enough.

FOOD PANTRIES FEED THEIR CLIENTS SURPLUS FOOD INTERCEPTED ON ITS WAY TO THE LANDFILL. They simply no longer have the $$$ for food at the supermarket or they live in food deserts (neighborhoods where there are no grocery stores or supermarkets.)

Is this life now? Yes, this is life in 21st century America. This is not emergency food. This is the new way we live in the good old U S of A.

PEOPLE ARE OFTEN ASHAMED TO SHOP IN PANTRIES. They don’t want to be seen bringing pantry food home. They don’t want to explain to their friends, neighbors, relatives about their inability to buy food at the supermarket. Well, now they can move on past the shame and embarrassment. With this New York Times editorial, we can all see that hungry people lacking $$$ to purchase food at a grocery store are now a part of the solution instead of the problem.

Hungry people shopping at food pantries help fight food waste. Food pantry shoppers can now realize they are helping reduce global warming emissions.

People shopping at pantries are in a financial bind where they are forced to make trade-offs. They pay rent when they don’t have enough food to eat. They “heat or eat”.

Often, they make health care trade-offs. People unable to seek needed medical care are unable to make good choices. Eventually they’ll be forced to deal with the medical situation and the longer they wait, the more expensive the situation becomes. The healthcare $$$ has been diverted to rent or transportation to get to work.

Articles like the New York Times editorial make it difficult for citizens in our country to completely ignore the fact that more and more people are going without food in our great nation because they simply don’t have the $$$ to buy it. We can no longer deny that hunger exists and it is becoming more and more difficult to be indifferent about it.

So, now, with this editorial, those of us who are hungry and ashamed of the situation we are caught in can feel better about ourselves. We can now shop at the pantry and eat at the soup kitchen knowing that we are, in spite of the low wages we work for, doing our part for a healthy planet. We are fighting global warming. We are our tax dollars at work.

If you read this blog and feel you are among those who don’t have enough $$$ for food, now is a good time to begin to shop at a pantry for the food you need for your household.
There is no better time than now for you to not only support your community but also your planet.
See you at the pantry!

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Peace and food for all.
Thurman Greco

SNAP and Seniors: Many just don’t get it.

March 3, 2015 at 7:29 am

Please share this post with any and all seniors you may know. Chances are they might be able to use the information…especially since 1 senior in 7 in our country doesn’t get enough to eat.

Seniors are extremely reluctant to use SNAP, partly because of myths surrounding SNAP.

SNAP Myth #1:

Why apply for SNAP? It’s not worth the hassle. I may not even get much $$$.

SNAP Reality #1:

Most people get more than just a few dollars. Some families receive over $100. But, whatever you get – it all adds up, Over time, you’re going to receive several hundred dollars annually. This $ is yours.

Whether it’s $16 or $160 is not the issue here. This is $$$ that you paid taxes with all these years.

Look at it this way: If you get $16 in SNAP benefits, you can buy eggs, milk, bread, butter. Every penny counts.

Whatever the amount, you are going to be eating better – staying healthier – and using tax dollars that you paid all these years.

SNAP Myth #2:

If I get SNAP, I’ll be taking away food benefits from others who may need them more such as young families with children.

SNAP Reality #2:

There are funds set aside for everyone who qualifies. The funds are federal. No one participating in the SNAP program will be taking away anything from anyone. On the contrary, by using SNAP funds, you will be bringing dollars into your community. You will be helping your town.

Many seniors qualify for SNAP and are not even aware of this benefit.

SNAP Myth #3:

I’ll have to have a face-to-face interview to get on the SNAP roster.

SNAP Reality #3:

Any senior who is ill, has transportation difficulties, has hardships due to living in a rural area, is experiencing prolonged severe weather, or is under the care of another household member does not need to have a face-to-face interview.

In New York State, seniors can be interviewed by phone or with a scheduled home visit.

Basically, the issue here is trust. Seniors sometimes do not trust the process and are afraid of it. Filling out the application can be very challenging for those of us who have cognitive or physical limitations.

A further barrier is language. Many seniors simply do not have the English language skills to apply for SNAP – and they know it. There is another category here: the senior who feels s/he lacks the skills and does not realize that there are professionals who speak the language who can help with the application process.

AND FINALLY

Hunger among seniors is at an epidemic level…especially in New York State. SNAP offers access to a healthy diet which is extremely important for the overall health of seniors.

Thank you for reading this blog/book.

Please refer this article to your preferred social media network.

I hope you found this helpful. Please leave your comments below and check out other posts.

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Peace and food for all.

Thurman Greco

Newer posts

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A HEALER’S HANDBOOK BY THURMAN GRECO

In “A Healer’s Handbook”, Thurman shares experiences and observations based on years of practice. She focuses on the spirituality of the different body systems, both physical and energetic.

This book offers extensive information on condition and illnesses encountered by healing practitioners. The spiritual connection is explained in every health issue because they reveal a person’s deeper layers, essential for healing.

Healing protocols, helpful lifestyle changes, and affected chakras build on one another.

With information found in this book, you will offer healing to the whole person.

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I Don’t Hang Out In Churches Anymore

Thurman Greco’s “I Don’t Hang Out in Churches Anymore” will touch your heart as she relates both the joys and hardships of contemporary American life as seen through the eyes of a small town food pantry. This is the story of how one woman in America found God.

In truthful, upbeat, intimate language, these prayers relate events and stories that may sound familiar to you. They are the stories of your neighbors. These experiences reveal joy, love, laughter, pain, surprise.

Do you believe in miracles? There are stories in these prayers that can be interpreted no other way.

The prayers in this book will empower you to pray for yourself as well as others. When this happens, you will discover just how import prayer for others is, as did author Thurman Greco. You will learn more about yourself and your connection to your community. In this process, you will learn more about God.

Click here to purchase Miracles

Miracles, like beauty, exist entirely in the eyes of beholders. Naturally occurring events, they happen all around us like the wind, rain, and sun outside the pantry room. We only need to see them for what they are. They happen when we open our eyes, ears, and hearts to the possibility that they exist at all.

Pantry miracles never change much. Except, they do. They change how we see the pantry and how we belong in it. These humble events change our inner lives. We become responsible for ways to overcome the hunger and homelessness we face.

Pantry miracles remind us it’s never too late to know ourselves and understand the talents we were born to use in our lives.

Click here to purchase Ketchup Sandwich Chronicles

Ketchup Sandwich Chronicles tells the story of everyone brought together by the pantry: Hungry people kept moving in a line around the room. At times there wasn’t enough space between the people to even turn around. They got to know each other in sound bites shared between grabbing a can of green beans or a package of strawberries. A sentence here. A sentence there. The children were eerily silent, clutching their mother’s pants leg.

The struggle of each person who came in the door could be felt.

When you read this book, you’ll become intimately involved with rules surrounding the feeding of the hungry, the economy of hunger, the biases of people about pantries, and the taboos of hunger. You’ll get up close and personal with the politics of hunger.

Thanks for sharing this journey with me. Peace & food for all.

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Wherever you go, if you’re healing yourself or caring for someone else, you are on a journey. This book is a ticket to your healing adventures.
“Wellness for All” adds a spiritual layer of personal care to every situation in your healing life.
This book enlightens and empowers you with information and insight you can use. The focus is on your health, healing, and wellness. This book gives you a boost to care for yourself and those important to you. “Wellness for All” explores:

• Helpful Lifestyle Changes
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Acne – Alzheimer’s – Headaches – Menopause Multiple Sclerosis – Cancer – Stress – Diabetes – High Blood Pressure – Swollen Feet – Depression – Anxiety – Sciatica – PMS – Heart Problems – Kidney Infection – Shingles – Chickenpox – Mumps – Heel Spurs – Psoriasis – Warts – Sinusitis – Varicose Veins

I live in Woodstock, New York. My life – all 70+ years of it – has been a journey down a path toward a food pantry serving thousands of hungry people monthly. I feel this because, in this pantry, I’ve been using every life skill

Learned in a part of Texas that looked like it came right out of the movie set of “The Good, the Bad, and the Ugly” where I spent much of my childhood

Learned in being a mother as I raised two daughters

Learned in getting acquainted with hunger in Mexico and Venezuela

Learned in becoming fluent in a second language, Spanish

Learned in becoming a healer

Learned in becoming a writer

Learned in running a successful business.

But, I didn’t learn all the skills necessary to run a pantry. In the pantry I got up close and personal with the politics of hunger.

As the coordinator of the Good Neighbor Food Pantry during the time that the economy tanked in 2008 and beyond, I, along with many volunteers, served groceries to people as the weekly shopper census rose from 25 people weekly to 500 people weekly. This chronicle explores those events. In order to do justice to this saga, I learned facts, figures, issues, motivations, outlooks.

Melissa Petro recently said it all: “Thurman, you have the cred.”

Thank you for joining me on this journey.
Peace and food for all.

Thurman Greco

“The most important and generous thing any of us has to give as a writer is our own voice, how we experience our lives.” – Hal Zina Bennett

Donate to feed the hungry

Whenever possible/practical I reviewed the conversations with people who could help reconstruct events, chronology, and dialogue. Based on these reviews, some of the incidents as well as certain events were compressed, consolidated or reordered to accommodate memories of everyone consulted. All dialogue is as accurate as possible to actual conversations that took place, to the best of my memory. The names of some of the characters (mainly the shoppers) were changed. The names of some of the characters were omitted.

This memoir was edited and rearranged over many drafts in an effort to be as accurate as possible. If you read a sentence, page, paragraph or even an entire blog post that you feel is outrageous or untrue, it is nonetheless very real. Everything written in this book/blog actually happened. It’s my story.

Thanks for sharing this journey with me.

Peace and food for all
Thurman Greco

This book/blog is dedicated not only to the shoppers at the Good Neighbor Food Pantry in Woodstock, NY, but to the people who shop at food pantries all over the country. You are good, decent people working hard to survive against all odds. To me, you are the face of God.

This book is also dedicated to all the volunteers: those from the congregations, as well as the community. Without you, I would never have had a story to tell. Thank you. I haven’t had so much fun in 40 years.

“We all need to create the story that will make sense of our lives,
to make sense of the daily wasks.” – Nick Flynn

Peace and food for all.
Thurman Greco

“Some of the most important relationships we chart, from which our spirits profit the most, are those to which we have the strength to say no.”
-Sylvia Brown

Many people helped write this memoir. The real creators of this book are the wonderful people who shopped at the Good Neighbor Food Pantry week after week after week. These individuals and families offered us all an opportunity to heal and grow. Without you, none of us would have even had a reason to be in the building.

The majority of the events described in this memoir took place in the basement of the Woodstock Reformed Church where the pantry room, the storeroom, and the hallway are located. Thank you, members of the Woodstock Reformed Church, for your generous donation of this space for feeding the hungry.

I’m grateful to everyone at the Food Bank of Northeastern New York and the Food Bank of the Hudson Valley for the support and training they offered as I traveled down this incredible path.

The Hunger Prevention Nutrition Assistance Program offered needed guidelines to ensure that people did, indeed, receive the food they needed to live and function in this culture. Thank you for your mandate of a minimum 3-day supply of food for each and every person. Thank you for insisting that pantries offer client choice. Thank you for having policies insisting on fresh produce and frozen foods. Thank you for your commitment to nutritious foods.

I extend my most heartfelt gratitude to everyone in the Woodstock Interfaith Council and the members of the Building Committee of the Woodstock Reformed Church for giving me the strength to continue feeding the hungry at the pantry until I knew in my soul that the pantry was going to be around “for good.”

And, I offer a sincere “thank you” to the residents of Woodstock and elsewhere who showed your support of the mission by sending checks, giving fundraisers, offering verbal support, and donating money to the Sunflower Natural Foods Market every month to honor the pantry. Whenever times were tough, your generosity and support reminded me that feeding the hungry is, indeed, the right thing to do.

Thank you Richard Spool, Rich Allen, and Guy Oddo for putting Miriam’s Well together. Thank you to Prasida Kay for making all those trips in Miriam’s Well. Those were wonderful, beautiful, delicious days that I’ll never forget.
All of our pantry volunteers, over the years, offered me much spiritual growth. A special thanks goes out to each and every one of you. All of you gave 110%.

Thanks goes to Barry, who stuck by me with very few complaints.

He went to the dump weekly in addition to the trips made in Vanessa by myself and the other volunteers.
He went to Hurley Ridge Market for produce every Tuesday morning and brought six to ten boxes of beautiful produce, bread, and pastries to the pantry.

He helped stock shelves when the Anderson crew was unavailable. He drove me to Latham weekly for many months on Fridays and helped load the 1000 or so pounds of canned/boxed goods which I ordered on the Wednesday before.
He occasionally participated in the monthly food caravan, helping to bring the food over from Kingston.
He made sure Vanessa always had gas, regular oil changes, inspections, needed repairs, etc. He never once complained about these maintenance costs.

He was a strong fan of my efforts. However, his support was definitely not 100%. At one point he told me that my job was impossible. “Not even a Marine Drill Sergeant would take on the job of coordinator at the Good Neighbor Food Pantry.” He said once with feeling.

He finally put an offer on the table: The day I walked off the job, he would finance a 90-day trip, wherever I wanted to go.

“Take the Prius and go. Go see the kids. Go to Florida. Go anywhere you want. Anywhere. Ditch the phone so they can’t call you.”

I chose this book instead. What a wonderful gift!

He was also strongly against a public meeting with the pantry denigrators. He felt I shouldn’t participate in the planned spectacle. Once he extracted a promise from me that I wouldn’t meet with them, he prepared a special treat for me of homemade cream puffs. (My favorite – totally made from scratch.) They were delicious!

I took some of them to a board meeting and offered them to all the board members. They devoured every one.

Life does have its little humorous moments. Right?