Hunger Is Not a Disease

Awaken The Connection

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PANTRIES CAN BE POWERFUL PLACES.    Everyone coming to a pantry needs healing of one kind or another. People come to pantries for just that healing.
The Reservoir Food Pantry offers an opportunity for all of us to find a place of connection and wholeness within ourselves.
This connections makes us aware that what we think and do matters, that our feelings and intentions are important, and that we are not alone or separate. We are not above or below others.
THESE REALIZATIONS CAN BE INCREDIBLY POWERFUL.   Once we become more aware, we feel more responsible for our inner growth and for all life around us.
Feeding people and allowing others to feed us makes us know that we are all one huge family on this planet. Knowing this concept can wake up the world.
JOIN US.   Work in the pantry, shop in the pantry. Participation in the pantry will allow you to experience deeply your connection to all living beings.
YOUR COMMITMENT TO A PANTRY WILL ALLOW YOU TO JOURNEY DOWN A PATH WHERE WE CAN ALL BE ONE AND DEEPER COMMUNICATION IS A REALITY.
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Peace and food for all.

Thurman Greco

Dear Neighbor

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THIS WEEK WAS GLORIOUS IN THE RESERVOIR FOOD PANTRY.   Although the pantry was so cold that the pens froze at the sign-in book, we didn’t even mind.  After all, I’m experienced with working in a cold space.  The Woodstock Reformed Church was never heated either.  So what.  It’s better for the produce, don’t you agree?

But, back to the glorious part…our first ever mailer went out this week.  Or, rather, the whole project was completed on Tuesday when I took the last load of letters to the Kingston Post Office to the Bulk Mail room.

What a wonderful feeling that was!  We’ve been working for months on this mailer.  Robyn Daugherty addressed envelopes on many pantry afternoons beginning about last March.

Bonnie Lykes and Felice Castellano took up pen and envelope throughout the summer months.   Then, other people joined in at the table and we finally finished the job this week.

Finalists included  Louise Cacchio, Garrett O’Dell, Susanne Traub, and Barbara Freisner.

Prasida and I signed the letters.

The entire project was a huge leap of faith.  After all, the Reservoir Food Pantry only opened in September, 2013, on Route 28 in Boiceville, when volunteers delivered food to 21 homebound households..  With little to no fanfare, we’ve been growing steadily.  The need for a food pantry in our area was great when we opened, and it’s even greater today.

WE SERVE OVER 900 PEOPLE MONTHLY.   40% of those served are homebound residents in the area  unable to come to the pantry.  Families and individuals visiting the  Reservoir Food Pantry weekly come from many different circumstances.  Some are single parent families.  Some work more than one job and are still unable to buy food after they pay the rent and get the gas to go to work.  Some have lost their jobs, their homes.  Still others are struggling with life-altering circumstances, be it a health issue, an accident, the loss of a family member, or other personal disaster.

The Reservoir Food Pantry was founded by local residents, Sean Bigler and Bonnie Lykes.  We’re fortunate to have the support pf volunteers from the community.  There are no salaried employees.  We nourish the hungry, both in our pantry and by delivering food to those unable to visit the pantry.  We offer canned, packaged food, bread and fresh produce regularly.  We also offer a limited amount of items of dignity.

THE PANTRY NEEDS YOUR HELP.   Your generosity is appreciated and your gift will be used to directly  help neighbors.  Please make your check payable to the Reservoir Food Pantry, and mail it to P. O. Box 245, Boiceville, NY 12412.

If you prefer to donate by credit card, please visit our website at www.reservoirfoodpantry.org/donate.

Reservoir Food Pantry, Inc., is a registered 501(c)3 non-profit charity and your contribution is tax deductible to the extent allowed by law.

Peace and food for all.

Thurman Greco

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Peace and food for all.

Thurman Greco

 

In Search Of

 

Pantry HND 3Diane slowly walked the two blocks to the pantry every Thursday morning  to work in the hallway a couple of hours until she got enough energy to walk home.  “Don’t forget your roll of toilet paper, Judith.  We’ve got hand cream today.  Can you use that or would you prefer tooth paste?”

When she finally couldn’t work in the hallway anymore we had no one for the station, so we relied on Robyn who gracefully sat in front of the Items of Dignity closet and helped shoppers choose needed items.  She lived in nearby Mt. Tremper.  Her living situation seemed to be somewhat precarious because every few months she looked for a new place to live.  I think she lived in her car a couple of times.

During shopping lulls, Robyn addressed envelope after envelope after envelope for the fundraising letters we sent out several times each year.  So, really, Robyn worked two jobs in the hallway:  Items of Dignity and Fundraising.

One afternoon Robyn came to my home.  “Phoebe died yesterday Thurman.  I need a place to bury her.”  We found a quiet place in my garden under a Japanese Willow.  She and Barry dug a grave and placed her beloved cat, wrapped in a rug, in the freshly dug earth.  After sprinkling dirt  over Phoebe, Barry emptied a large bag of mulch over the grave.  I offered a prayer.

The next morning, as I walked by the area, I saw a cross and a little bouquet of flowers  on the grave.

Leticia, our 99-pound wonder, seems to the casual observer not to be a candidate for heavy lifting.  However, she shows up on Tuesday mornings ready for shelving action.  A retired teacher, she doesn’t stock shelves.  She packs them.    No box is too large, No case  is too heavy.  A tiny Latina whirlwind, Leticia gives energy to all of us.

Our pantry shed is small so we rely on her expertise to have enough food available for the shoppers on pantry day.  When Leticia finishes packing a shelf, we can’t even get a paper clip in the extra space.  Go Leticia!

No one wakes up one day and says “I think I’ll go down to the local food pantry and volunteer”.  People spending time in pantries, either as volunteers or shoppers, travel down a path to get there.  For the most part, the people seek healing on some level:

A job has disappeared and they need a grounding activity as they seek the next job.

They need a respite from another situation.

They need to heal from an illness.

They seek connection to the community.

Food Pantries and Food Banks everywhere rely on the support and dedication of  friends and neighbors to keep doors open.  When you volunteer to feed the hungry, you share time and talents.  Your skills are vital to our mission.

No matter where you live, be it Upstate New York, Southern California or anywhere in between, there’s a Food Pantry or a Food Bank nearby with  volunteer opportunities.  Chances are pretty good that your schedule can be met.  Get involved!  You’ll make a difference.

At the Reservoir Food Pantry, we need people to:

organize a food or fund drive during the year to benefit the many households we serve,

drive  packages of food to home bound people,

work in the pantry during opening hours,

help prepare mailers which will go out several times during the year  (This activity happens during pantry hours at the Reservoir Food Pantry),

work in our new thrift shop.

Volunteers working at the Reservoir Food Pantry, or at the Regional Food Bank of Northeastern New York in Latham, or the Food Bank of the Hudson Valley in Cornwall-on-Hudson, come from all walks of life:

students,

seniors,

business people,

church members,

service organizations.

If you know an employee in an area school, we are looking to organize a school food drive for the Reservoir Food Pantry.

If you’re interested in volunteering, please contact us:

Mary Mazur 518-786-3691×268 is the volunteer coordinator at the Regional Food Bank in Latham.

Jessica Fetonti, 845-534-5344 is at the Food Bank of the Hudson Valley in Cornwall.

Thurman Greco, 845-399-3967 is at the Reservoir Food Pantry.

Now is  the best season  of the year to volunteer at a Food Pantry or Food Bank.  Everyone at these facilities is gearing up for the holiday feeding season so people are needed to sort food for distribution to food pantries, soup kitchens, and emergency shelters.  Join in the fun, building teamwork, and giving back to the community all at the same time.

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Peace and food for all.

Thurman Greco

 

 

An Open Letter to the Members of the Olive Town Board

We had a wonderful day in the pantry last Monday:

Beautiful weather,

Gorgeous produce,

Generous canned goods from the Food Bank on brand new shelves in our shed just down the hill from the Wastewater Treatment Plant.

WE BEGAN OUR JOURNEY UP THE HILL IN THE PARKING LOT OF THE WASTEWATER TREATMENT PLANT.  You’ll never know how much it meant to us to be in the parking lot up the hill.  We spent months looking at every available empty space along 28.  We went over to Olivebridge even, looking to see what was over there.

Several places  would have made gorgeous pantries…except for the rent.  We just didn’t have what it takes (and still don’t have), to pay the rent.

I was about to give up and just realize that we were destined to be a take-out pantry forever…until you came up with the Wastewater Treatment Plant.

SO, WE WENT FOR IT.   We set up  tables under canopies in the parking lot.  We moved a bit closer to Route 28 each week because of the wind on the hill.  By the time Beecher Smith agreed to share his space with us, we were almost to the road.

BUT FOR YOUR GENEROSITY, WE WOULD HAVE NEVER GOTTEN A SPACE.    We’re eternally grateful.  We’re feeding people; serving more seniors than the adults and children combined.   Half of the households we feed are home bound.

We are definitely tax dollars at work.  And, we don’t waste even one penny.

WHEN WE FEED PEOPLE IN THE RESERVOIR FOOD PANTRY AREA, WE STRENGTHEN THE ENTIRE COMMUNITY AS WE ASSIST THE MOST VULNERABLE.

Thank you for the opportunity.

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Peace and food for all.

Thurman Greco

Reservoir Food Pantry Begins Its Second Year

We’re STILL here!  And, we’re doing better than ever.

Monday was a landmark day at the pantry.  Last Monday, we moved our tables and chairs away from the parking lot of the Wastewater Treatment Plant and set up in our new shed.

WE’RE IN AN ADORABLE RED SHED WHICH IS PERFECT FOR US.   We’re all so excited about this step forward.  Our address is the same.  The clients are the same.  The food is the same.  The only thing that’s different is the building.   We’re distributing food from the building.  We’re now indoors.

We all loved being outdoors last summer and may return there this coming summer.  However, it’ll be nice to be working indoors over the winter.

As I opened the door of the shed, my thoughts were filled with trepidation.  I had no idea what was going to happen or how the shed would be received by volunteers and shoppers.  There was also a real question about whether or not the place would even work or not.

Well, shame on me.  I shouldn’t have bothered.  The whole pantry shift went off without a hitch:

Everyone was able to find the pantry shed even though it’s totally hidden from the road.

We were all able to get into the shed in spite of the step up.  The few shoppers with mobility issues had no problem at all.

I was worried that the food wouldn’t fit.  Well, that was a waste of time.  The shed totally absorbed our entire monthly shipment as if it was just nothing.  We weren’t  the least bit overfull.

Sponsors who brought produce to our pantry had absolutely no problem bringing it to the shed.  We get food from Migliorelli, Bread Alone, Shandaken Gardens, and Huguenot Street Farm every week.  Everyone found us.

And, finally, we didn’t get any complaints about the shed being too small.  It’s not too small.  It’s perfect!

I send a heartfelt message of gratitude to everyone who worked to make this shed a reality.  Bonnie, Sean, and Prasida chose the  building after searching “high and lo” for just the right one.  The board supported our shed with a unanimous vote.  The Town of Olive had no problem with our idea and gave us a permit with no delay.

The only thing we’re missing still is the electricity.  But, that’s coming.  We didn’t need it Monday but we’ll be needing it when it gets colder.

The Reservoir Food Pantry couldn’t be more perfect.  Thank you everyone who has helped make this pantry possible.

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Peace and food for all.

Thurman Greco

 

FOOD PANTRY BLOG: They Came Up on Bicycles

RFP-Tent (1)

“EACH OF US IS PUT HERE IN THIS TIME AND THIS PLACE TO PERSONALLY DECIDE THE FUTURE OF HUMANKIND.  DID YOU THINK YOU WERE PUT HERE FOR SOMETHING LESS?” – Chief Arvol Looking Horse

 

SHE HAD A BACKPACK.    He had more of a knapsack.  They rode over hesitantly, cautiously, on bicycles.

“Hi” I said in my most inviting tone.  “Welcome to the pantry.  Have you been here before?”  Actually, I knew the answer but wanted to help them feel more at ease.

“No.”

“COME ON OVER TO THE TABLE.   Sign  in.  All we need is your name and the number of people in your household.  Then, start shopping at the end of the table here and work yourself down the line of food.  Take all the produce you can eat in 3 days.  We’ve got onions, carrots, greens, oranges, tomatoes.  You’ll notice that much of our produce is labeled “organic.”  Take one each of the different canned items.  Take a can of crushed tomatoes,  juice,  green beans,  organic vegetable stock.  Be sure and take some Bread Alone bread.”

They walked over, gently touched the food as if in a museum store.  Quietly, between them, they argued over what they could carry home.  It seemed to them we were offering more than they could get home.

“How did you hear about us?” I asked?  I didn’t expect an answer.  They were too uncomfortable.  “We hope you’ll come every week.  We open every Monday at 2 p.m.  And…don’t forget to tell your friends, relatives, neighbors, enemies.  We’re brand new here and trying to spread the word.”

A TYPICAL FIRST FIRST, THEY ACTUALLY MANAGED THE EXPERIENCE QUITE WELL.

They finally agreed on what they could carry and headed off home, wherever and whatever that was.

Most people shopping at our pantry can be labeled resource poor.  The resource poor routinely choose between food and other necessities:

food and housing payments,

food and medicine/medical care,

food and transportation,

food and gasoline.

People in the resource poor category are also food insecure.  They lack, at times, enough food for an active, health life for the household members.

According to the Feeding America survey (I participated in this survey, by the way), about 75% of those shopping at pantries are food insecure and 80% of those households have one or more children.

Food insecurity comes in 2 categories:  food insecurity and very low food security, which is a more serious lack of access to food.

When we discuss very low food security, we know that some have limited access to grocery stores.  This means their food comes from gas station food markets, convenience stores, and pharmacy grocery shelves.

Woodstock and Boiceville are such places.  In Woodstock, two very upscale stores sell organic foods:  Sunflower Natural Foods Market and Sunfrost.  Both Sunflower and Sunfrost also offer non organic foods of the fresh, frozen, canned, and bagged variety.

Both claim to offer non GMO foods as well although, for the life of me, I don’t understand how a merchant can claim  such a thing.  Between the two of these stores, Sunflower has more organic produce and food products than Sunfrost.

Woodstock Meats offers products from local farms which, to me, seems to be a more honest label.  No one is ever fooled into thinking s/he is getting organic food when the case is otherwise.

The Bear Cub Market next to the Bearsville Post Office is an upscale market offering what the purveyor considers to be the very best available of whatever it is he sells.  He stocks his shelves with canned, boxed, fresh, refrigerated products.

Both Woodstock Meats and Bear Cub are totally honest about their products.   No one is fooled into believing that something is what it is not.

For those on limited budgets, food is available at the CVS, Cumberland Farms, and Rite Aid Pharmacy in Woodstock.

Olives and the Citgo Station in Shokan out Boiceville way offer foods also.

Olives offers food for humans as well as pets and a small assortment of toys and household items.  Yogurt and cheeses are available in the dairy case.  They also sell deli sandwiches.

The food mart at the Citgo station across the street carries more beer, chips, candy, and olives than Olives.

Two grocery stores are in the area:  Hurley Ridge Market in West Hurley and the Boiceville IGA in Boiceville.  For the person whose transportation is limited , these stores are inaccessible.

After Superstorm Sandy, the Boiceville IGA was closed for a couple of months because it had water damage.

But, back to the couple on the bicycles.  They  shop at the Reservoir Food Pantry often now.  They’re much more comfortable with the experience.  And, their extremely limited budget has been eased a bit by our offerings.

Peace and food for all.

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Thurman Greco

A Labor Day Celebration at the Reservoir Food Pantry – and, an Open House on the 11th!

While many of us in the area are out celebrating summer’s last weekend, the volunteers at Reservoir Food Pantry are  celebrating as well…but in a different way.

THE PANTRY OPENS AT 2 P.M. ON MONDAYS,  HOLIDAY OR NOT.   We celebrate a Monday holiday by offering food to hungry people who do not otherwise have the funds to get the food.

This particular week in September is always an expensive one because not only are our shoppers trying to buy food for upcoming school lunches, they are out scrounging for school supplies and school clothes for the children.  It’ll soon be time for sweaters and coats.

Prasida drove to Latham  Friday for the produce.

OTHER FRESH FOOD IS  DONATED, AS ON EVERY OTHER WEEK,  BY MIGLIORELLI FARM, BREAD ALONE BAKERY,  SHANDAKEN GARDENS ABD HUGUENOT STREET FARM .

,Volunteers at the Reservoir Food Pantry usually serve about 50 families and households on Monday afternoons.  They serve an equal number of homebound households  on Tuesdays and Fridays.

Food for Tuesday’s deliveries to homebound and senior neighbors is  packed on Mondays at the end of the pantry shift.  Distribution  continues on Tuesdays and Fridays.

We’re celebrating our first anniversary on September 11th between 4 and 7.  Please come join us.  See our new pantry.  It’s in an adorable barn located behind Robert’s Auction in Boiceville at 4073 Route 28.  As someone recently said “You’re STILL open!”

Yes, we’re STILL open!

JOIN  IN THE FESTIVITIES!

The Reservoir Food Pantry is now accepting volunteers to deliver food to  homebound households and seniors in the area.  A route delivery person is needed in the Olivebridge area.  If you are interested, please call 845-399-3967.

If you want to support the Reservoir Food Pantry but cannot volunteer, you are invited to send a donation to P.O.Box 245, Boiceville, NY, 12412.  Please make the check out to Reservoir Food Pantry.

We thank you in advance for your support of the Reservoir Food Pantry.

Peace and food for all.

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Thurman Greco

 

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School Days Are Here Again! – feeding the hungry

NEVER IN MY WILDEST DREAMS DID I EVER  THINK I WOULD  WRITE THIS BLOG POST.  NEVER.

Hunger is a condition.  It accompanies malnourishment.  As Mark Bittman of the New York Times said:  “Hunger can lead to starvation; starvation to death.

School supplies, school clothes, shoes, coats, sweaters, lunches, snacks.

WHERE ARE ALL THESE THINGS TO COME FROM FOR THE HOUSEHOLD WHERE THE ONLY THING IN ABUNDANCE IS THE INSIDE OF AN EMPTY REFRIGERATOR?

Nationwide, 17 million children go to bed at night hungry.  In many of these households, parents and older siblings go hungry so the younger ones can eat.

FOOD INSECURE SCHOOL CHILDREN HAVE A MUCH HARDER TIME LEARNING THAN THEIR WELL FED CLASSMATES.   Statistics from the Feeding America survey tell us that one child in five eats only as school.  Food Banks try to fill this gap by offering backpack programs in tandem with Food Pantries and Elementary Schools.  Lucky is the child leaving school   Friday afternoons with a backpack filled with nourishing food to eat over the weekend.

There are few to no Backpack Programs in our area so the volunteers at the Reservoir Food Pantry work overtime to secure enough food for families with school children.

Only 2 weeks ago pantry volunteers were outside the Kingston Walmart for three days soliciting peanut butter and jelly for school sandwiches.  These volunteers will return  on September 4th, 5th, and 6th to ask for food for school lunches.

On Saturday, September 27th, we’ll be outside the Boiceville IGA asking for food for school children also.

If you can drop by either of these places with a donation, we’ll be extremely grateful.  If you can’t make it and want to send a donation, please send it to Reservoir Food Pantry, P.O.Box 245, Boiceville, NY 12412.  Either  way:   dropping by the store or sending a check, we’re grateful.  The food will be used to   feed hungry children.

CHILDREN LEARN BETTER WHEN THEY RECEIVE NEEDED NUTRITIOUS FOOD.

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Peace and food for all.

Thurman Greco

 

Meetings, Meetings, Meetings: Preparing for the next Big One

“If one person, just one person does it they may think he’s really sick and they won’t take him.  And, if two people do it, in harmony, they may think they’re both faggots and they won’t take either one of them.  And if three people do it, three, can you imagine three people walking in singing a bar of Alice’s Restaurant and walking out, they may think it’s an organization.” – Arlo Guthrie

Disaster Preparedess, Response, and Recovery

Hudson Valley Farm Fresh

Shelter Committee

Volunteer Workforce

Feeding Committee

Community Animal Response Team

The list continues.  Groups have been meeting  for months.

THE FOCUS IS ON THE NEXT BIG ONE.  I’ve attended some because, as a pantry coordinator,  I’ll be involved somehow.    After a hurricane or other disaster, the people visiting  a pantry can be frightened, confused.

A pantry coordinator after Irene and Sandy, I experienced first hand the face of tragedy worn by the shoppers after they lost homes, jobs, cars.

AFTER IRENE AND SANDY, I TRIED TO INTEREST WOODSTOCK PEOPLE IN PREPARING FOR THE NEXT BIG ONE.   I was too soon.   The response was silence and cold stares.

Now, a group works to minimize future damage.  The thought, planning, preparation, is significant, thorough, detail oriented.  Many people are  important in this endeavor:  Michael Berg from Family, Robert  Lamoree from Community Action, and Michael Raphael from American Red Cross.   Beth McLenden from UlsterCorps, John Scott from Bruderhof, Stacey Rein and Su Marcey from United Way, and a deeply involved group supporting these people.  Representatives from FEMA, Homeland Security, Office of the Aging, Alcoa are doing their part to move this preparations along.

THERE ARE OTHERS – MANY OTHERS.  What’s important is not  the names.  Everyone does whatever is necessary  to minimize disaster damage and to be more effective responders:

They’re seeking out community leaders and residents to identify shelters, feeding stations.

They’re planning innovative strategies to reach more people.

They’re making efforts to identify those who will need assistance.

They’re working to get as many people trained as possible.

FOR MANY, THE EFFORTS ARE HERCULEAN   I see legacies being left as people work.  I  see careers boosted.  But, let me state here:  I don’t think  even one person is focused on either legacy or career ladders.  Everyone is focused on disaster preparation, response, and relief.

Every Monday afternoon at 2, Reservoir Food Pantry volunteers gather behind Robert’s Auction and distribute food to people whose lives were seriously impacted by Hurricane Irene and Superstorm Sandy.  Many still do not have their lives repaired.

Our disaster preparation focus at the pantry is how to feed shoppers during and after a disaster.   We’re trying to identify the older homebound persons who might not be on anyone else’s radar screen.

FOR THIS, ‘HYPER LOCAL KNOWLEDGE IS NEEDED’.  Unfortunately, Ulster County is a large, diverse plot of land.  Few know the entire county intimately.  Disaster Preparedness, Response, and Recovery Committee people are scouring the entire county and gathering information, planning…working hard to have Ulster County ready for the next Big One.

ARE YOU INTERESTED?

On Tuesday, August 26th at 10 am, there will be a Phoenicia/Shandaken Area Disaster Workforce Planning Meeting at St. Francis deSales Parish Hall in Phoenicia at 109 Main St.

YOUR KNOWLEDGE OF THE AREA WILL BE A GREAT HELP HERE IF YOU CAN ATTEND AND CAN SHARE.

On Tuesday, September 2nd from 5 to 9 pm, there will be an introductory training at the Ulster County Sheriff’s office, 380 Boulevard, in Kingston.  I’m going to attend this one.  Can you come too?

And, on Saturday, October 18th, Alcoa/American Red Cross will sponsor an Emergency Preparedness Event from 10:30 am to 3 pm at Alcoa Fastening Systems, 1 Corporate Drive, Kingston.

COME IF YOU CAN.

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Peace and food for all.

Thurman Greco

 

 

 

Food Pantry Blog – Whew!

Such a day!  Such a week!  Even I can’t believe all of it.  But, I suppose actions speak for themselves.  And, I have to realize we’ve been working towards this week for a whole year now.

Volunteers at the Reservoir Food Pantry are living proof that excitement can make a person drunk.  We were intoxicated on gratitude all day  Monday.

For starters, Prasida went off to Latham early Monday morning and returned at noon with almost 700 pounds of fresh produce – gorgeous produce.  Corn, greens, potatoes, onions, carrots, herbs, spinach, apples, apricots, peaches, melons, beans.

And, while Prasida was off on 87 doing her thing, the two Bobs,  Pat and I were over at the Hannaford’s getting our very first monthly shipment.  With a lot of planning and praying, this went off without a hitch.  This is a huge step for our new little pantry.  We’re working on a standing appointment at 11:30 on delivery day!

Then,  we made our way over to the pantry and set up our tables.  The spread, under a gorgeous sky, was the best ever.  And, to celebrate all this bounty, some of us worked the distribution tables serving  groceries from the Food Bank, Migliorelli Farm, Shandaken Community Gardens, Bread Alone, and Esotec.

Others  measured shelving for the new shed we just put behind Robert’s Auction.  At one point, Sean went off to purchase same so we can get it installed.

By the end of the pantry day, we were all so excited we weren’t touching the ground.

We’re soon to celebrate our first anniversary!  We hope you’ll come out between 4 and 7 on the afternoon of September 11th.  We won’t be hard to find.  We’ll be in the adorable red shed behind Robert’s Auction in Boiceville.

Come out and see what all the excitement is about.  Come share some refreshments.  Come see where people pantry shop in the Reservoir area!

Peace and food for all.

Thank you for reading this blog/book.

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Please send a comment.

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Thurman Greco