Hunger Is Not a Disease

After 30 Years of Service, Good Neighbor Food Pantry Closes June 1.

After feeding hungry people in Woodstock for over 30 years, volunteers at the Good Neighbor Food pantry were asked to leave the pantry’s space at the Woodstock Reformed Church by June 1, when the pantry will close..

This didn’t happen because there were no hungry people to use the pantry.  This pantry has been one of the largest in the area since it expanded in the economic downfall of 2008.  Before that time, shoppers were mostly a couple dozen single homeless men and Woodstock colorful characters.

With the economic downfall, patronage escalated from 25 people per week to hundreds.  Hungry people filled the halls.  The line filed out the door into the parking lot.

Before the economic downfall, people came in and got one or two each of four basic items:  cereal, tuna fish, peanut butter, soup.  About the time that the crowds began to shop for food, the food bank changed the system  to include fresh produce and a three-day-supply of food for every person in the household.

People left the pantry with bags of food:  eggs, vegetables, fruit, yogurt, items of dignity.

Church members and townspeople never really accepted these changes.

People resented the changes they didn’t ask for.  This was understandable.  No one likes change, especially uninvited change.

They liked feeling only a few people in town needed food.

They liked thinking the pantry was “theirs” when it really belonged to the Food Bank.   After all, that’s where the food came from.  That’s where volunteer  training came from.    That’s where food and rent grants originated.

With the changes in food served came training classes at the Food Bank.  Funds became available to assist pantries with rent, and utilities.  At that time, the volunteer coordinator applied for and received a $1,000 rent grant to pay the church annually.

The $1,000 rent grant was new for the Woodstock Reformed Church.  No food pantry volunteers had  paid  rent money to help the membership.

At the time, the intention was to increase the amount annually.  $8,000 was a long range goal.

$8,000 was not out of line if the refrigerators and freezers were moved from the unpainted barn in the parking lot to the church basement.

A nationally known fundraising guru, Kim Kline, taught interested nonprofit volunteers how to raise money.  She based her success on the premise that givers give.  She told everyone in the class exactly what to do.

After this class, pantry volunteers in Woodstock did exactly as she instructed.

These fundraising efforts at the pantry made the Good Neighbor Food Pantry a success story.  Secrets of successful fundraising are outlined in detail on pages 196 and 197 of the book “I Don’t Hang Out in Churches Anymore.”

The Good Neighbor Food Pantry need not close.  There is time to raise the money needed.  There are probably still volunteers in this pantry who remember these skills taught by Kim Kline.

There is still time to feed the many hungry people who need this food.  The need is greater now than it has ever been.

.

Thank you for reading this blog post.  Please forward it to your preferred social media network.  Share it with your friends.

Thank you for your interest in feeding hungry people.  Our need is greater now than ever before.

Thurman Greco

Woodstock, New York

 

 

 

Are You Working On or Off?

A fairly common question I heard in the pantry line: “Are you working on or off?”

The first time I heard this question, I was confused. What did it mean? Actually, it referred to whether or not the person was paid in cash under the table or was paid money with withholding taken out.

Often the answer was something like: “I’ve got two days over at the food store and three days at Mrs. O……’s where I help her with her house and her office. I’m looking for a few more hours but it’s not happening.”

What this question asked was how many hours a person worked on the books and how many hours off the books. Not only was this practice illegal but it robbed workers of any benefit accrual and the opportunity to pay taxes.

Minimum wage paychecks simply don’t last a week. Individuals, families, entire households even can be employed and still live in poverty. My experience in the pantry was that more people in the pantry shopping line are employed than not.

I used to think of people as being employed or unemployed.

As I gained experience with the situation, I added another label: underemployed. So, rather than thinking in terms of employed or unemployed, I thought of hungry people in the line as being employed or underemployed.

I still see unemployed people but I realized many people aren’t paid a living wage.

I see shoppers where each person in the household works more than one job. The hope, dream, goal for many is simply to work enough hours and make enough money that a person can take a day off occasionally and have enough money to eat the following day.

People holding down more than one job often had trouble finding time to get to the Department of Social Services office to apply for SNAP (food stamps), although they might have qualified for the benefits.

Without a secure community safety net for the poor and destitute in our country, pantry volunteers needed to feed groceries weekly to families and households without money after they paid for rent and transportation to get to work.

Since the ’90s, many states have been “hell bent to Harry” to get people to work…no matter what. Welfare is no longer on the table.
A tip: Some people don’t realize our nation hasn’t offered much in the way of welfare in a long, long time. In polite conversation, I heard a statement: “That person shouldn’t be in your line. Her son has a job and she has a car.” I find it amazing that people in this country have been and continue to be comfortable denying assistance to the needy and destitute families while offering tax breaks to the wealthy.

My question was this: “How do people cope?”

Work first is not always a good option. I regularly saw pantry shoppers with family members who would be institutionalized if they weren’t being cared for by family. The institution is always the more expensive option.

The problem was that the family had nothing. So, while Helen or Sue or Fred was caring for the ill/disabled person, s/he wasn’t able to work.

Employment opportunities are a large part of the problem. People find themselves down and out in places with few job opportunities. Young people graduated from high school or college and can’t find a job anywhere.
Every economic downturn erases job opportunities. When the economy finally recovers, many jobs don’t return. Each recovery creates a class of citizens permanently living in the poverty of unemployment, underemployment, temporary employment, and day labor. Part time employment and being “on call” is a way of life.

The new group created after the downturn of 2008 had its own label: The Struggling Class.

Education costs are a factor. Fewer and fewer people can afford college or trade school. Some are afraid of the college loans they might not be able to pay off. One young woman in our food pantry line worked sixty hours weekly in low wage jobs to repay her college loan.

A fundamental attitude adjustment helped us realize food stamps, food pantries, soup kitchens, and shelters are no longer emergency concepts. They are the new way of life in the 21st century.

BEN

“I’m finished!” he blurted out. ” They fired me today!” I’ll never be able to get another job again. I’m too old!” Frightened reality covered his face when he entered the pantry for the first time. I didn’t say a word. I let him shout. He didn’t look or act as if he was going to hurt anyone and I felt he needed to release his anger.

I wanted his life to be easier than it was but what I wanted for him or any other shopper was nothing more than wishful thinking. There was little to nothing I could do. And, truthfully, I was helpless to do anything for him beyond offering a three-day-supply of food.

Every week after the first visit, he entered the pantry, shopped, and never made a sound. The mask of his face never changed.

Once the hair goes grey, it’s hard to compete in the market place. In a down economy, employers hire the younger applicants believing they’ll work harder for less money.

I hoped his unemployment would hold out until he could figure out how to get something more.

We all just left him alone. The pantry space was so small. It took him a year to calm down.

All we had was delicious, nutritious, food with a heavy emphasis on fresh vegetables and fruits. I relied on the food to make up for what we didn’t have.

I saw him recently – calm, maybe at peace with his situation. He lives in his truck, semi-homeless I suppose. He has places to bathe and sleep when he’s in Woodstock.

Woodstock attracts musicians. He’s one of those considered talented, this man. He’s found places to play around the area and he’s looking okay. What more can we all ask for anyway?

Thurman Greco

Thank you for reading this blog post. Please refer it to your favorite social media network.

Thurman

A new book is coming soon! Please be on the lookout for Miracles!

Thanks again!